Description
It is the wine with which Belisario has experienced the most extraordinary emotions. It was the first Verdicchio in the "Riserva" type. Produced since 1988 only with Verdicchio grapes vinified with the method of cryomaceration. It ages in steel and partly in toasted oak barrels for at least a year and is refined for another year in the bottle.
Awards

Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years

- Start up year: 1971
- Oenologist: Roberto Potentini
- Bottles produced: 1.200.000
- Hectares: 300
A winery consisting of an oenologist, a wine grower in charge, four technicians and four cellar masters, more than thirty employees in the vineyard and the cellar, and the staff managing the offices in Italy and abroad. These are the significant figures. But what makes the difference is a well-targeted project with a dedicated vineyard behind each label. Read more


Name | Belisario Verdicchio di Matelica Cambrugiano 50° anniversario Riserva 2021 |
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Type | White still |
Denomination | Verdicchio di Matelica Riserva DOCG |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Verdicchio Bianco |
Country | Italy |
Region | Marche |
Vendor | Belisario |
Origin | Matelica (Macerata) |
Climate | Altitude: 400 m. a.s.l. Exposure: South. |
Cultivation system | Double cordon |
Plants per hectare | 1,666-2,600 |
Harvest | With 20 kg crates. |
Fermentation temperature | 16 °C |
Fermentation | About 25 days. |
Wine making | Partial cryomaceration at 0°C for 18 hours. Fermentation in stainless steel in 400-hl thermo-conditioned barrels. |
Aging | 80% for 12 months in stainless steel tanks and the remaining 20% for 12 months in 225-litre barriques. |
Allergens | Contains sulphites |