Awards
Details

Perfume

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings


Name | Anthonij Rupert Optima 2020 |
---|---|
Type | Red still |
Denomination | N/A |
Vintage | 2020 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 37% Cabernet Sauvignon, 33% Cabernet Franc, 27% Merlot, 3% Malbec |
Country | South Africa |
Region | South Africa |
Vendor | Anthonij Rupert |
Origin | Franschhoek, Groenekloof. |
Soil composition | Decomposed granite. |
Wine making | The wine was dry fermented on the skins in several fermentation tanks and underwent a prolonged post-fermentation maceration. |
Aging | The wine was then aged in 225-litre French oak barrels for 20 months, with 30% new oak. |
Total acidity | 5.8 gr/L |
PH | 3.49 |
Residual sugar | 2.4 gr/L |
Allergens | Contains sulphites |