Description
South Tyrol is one of the few Italian wine-growing areas that can offer Pinot Noir optimal growing conditions. It is no coincidence that this grape variety is one of the most widespread red varieties. Its grapes prefer a cool, well-ventilated climate and thrive best on limestone soils rich in pebbles and a good clay content. This Pinot Nero comes from selected vineyards in Eppan, Salurn and Kurtasch, and better than any other, it combines refinement and vigour.
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 1823
- Oenologist: Jo Pfisterer, Paola Tenaglia, Georg Meissner
- Bottles produced: 1.200.000


Name | Alois Lageder Pinot Nero 2023 |
---|---|
Type | Red biodynamic still |
Denomination | Vigneti delle Dolomiti IGT |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 11.5% by volume |
Grape varieties | 100% Pinot Nero |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Alois Lageder |
Origin | Margreid (Bolzano/Bozen). |
Climate | Altitude: 440-630 m. a.s.l. |
Soil composition | Sandy, gravelly and limestone. |
Harvest | Late August - early September. |
Production technique | Controlled, Demeter-certified organic-dynamic farming. |
Wine making | Fermentation with maceration in stainless steel. |
Aging | About 12 months in wooden barrels and concrete vats. |
Total acidity | 4.8 gr/L |
Allergens | Contains sulphites |