Adami
Adami Valdobbiadene Prosecco Vigneto Giardino Rive di Colbertaldo Dry 2024
Regular price
£19.00
Other years:
2023
Immediate availability
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 11.0% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 100% Glera |
| Aging | Ageing and staying on the noble lees in stainless steel for three months. |
| Other years | 2023 |
Details
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
01 - 02 years
Pairings
Starters
Fish
Cheese
Vegetarian
Producer
Adami
From this winery
- Start up year: 1933
- Oenologist: Franco e Fabrizio Adami
- Bottles produced: 850.000
- Hectares: 50
In 1920, grandfather Abele, already a grapegrower in Santo Stefano di Valdobbiadene, purchased from Conte Balbi Valier a magnificent, conch-shaped vineyard, at once gorgeous and rich with promise. A piece of land with which to begin afresh after the devastations of World War I, together with his children, , in a family known locally as "I Casei." Abele "Casel" Adami had the extraordinary idea of separating this vineyard from the others, as he already had done with the Cartizze vineyard.
Today, the fourth generation, in the persons of Fabrizio, Claudio and Cristina, are actively contributing, and brand exploration has now spread to four continents. The long arc of these years has seen an alternating succession of viticultural achievements and international accolades that have brought together winegrowing experts, wine lovers, and sector professionals, an opportunity-rich adventure in which excellence has always met challenges yet always emerged triumphant. The result has been a patrimony of a family, of a growing area, and of a community, a heritage that only 100 years of history can fashion. Read more
Today, the fourth generation, in the persons of Fabrizio, Claudio and Cristina, are actively contributing, and brand exploration has now spread to four continents. The long arc of these years has seen an alternating succession of viticultural achievements and international accolades that have brought together winegrowing experts, wine lovers, and sector professionals, an opportunity-rich adventure in which excellence has always met challenges yet always emerged triumphant. The result has been a patrimony of a family, of a growing area, and of a community, a heritage that only 100 years of history can fashion. Read more
| Name | Adami Valdobbiadene Prosecco Vigneto Giardino Rive di Colbertaldo Dry 2024 |
|---|---|
| Type | White charmat method sparkling wine dry |
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 11.0% by volume |
| Grape varieties | 100% Glera |
| Country | Italy |
| Region | Veneto |
| Vendor | Adami |
| Climate | Temperate with cold winters and hot summers accompanied by average rainfalls. Vineyards have good solar radiation. |
| Soil composition | Medium-textured and dry. |
| Cultivation system | Double cordon. |
| Plants per hectare | 2,800. |
| Yield per hectare | Maximum 13,500 kg/hectare. |
| Harvest | 20th September - 10th October. |
| Fermentation temperature | 8-20°C |
| Wine making | Soft pressing with pneumatic presses, static decantation of the must, and temperature-controlled fermentation at 18-20°C with selected yeasts. |
| Aging | Ageing and staying on the noble lees in stainless steel for three months. |
| Total acidity | 6.0 gr/L |
| PH | 3.2 |
| Allergens | Contains sulphites |