Established in 1945 by Marcel and Huguette Gitton from half a hectare of vineyards, Vignoble Gitton extends over 33 hectares judiciously spread across the best plots of the terroir.
The wines produced and aged exclusively on the estate have been marketed in over 30 countries for 40 years. The family-run estate has gained recognition through its respect for tradition and the terroir – a philosophy continued by their son Pascal who now manages the estate with his wife, Denise, assisted by their daughter, Chanel.
Gitton Père & Fils
Start up year
1945
Hectares
33
Type of cultivation
Non-organic farming
Location
7 Chemin de Lavaud - Ménétréol-sous-Sancerre (France)
Loire
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