Carignano

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  • Agripunica Barrua Isola dei Nuraghi 2020
    4 VT
    Vitae AIS
    Italian Sommelier Association (AIS) guide
    5 BB
    Bibenda
    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
    93 JS
    James Suckling
    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
    15.0%
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    Agricola Punica

    Isola dei Nuraghi Barrua 2020

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  • Santadi Carignano del Sulcis Rocca Rubia Riserva 2022
    91 JS
    James Suckling
    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
    14.5%
    Regular price HKD203.00
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  • Santadi Carignano del Sulcis Superiore Terre Brune 2020
    3 VR
    Veronelli
    One of the most prestigious wine guides in Italy.
    3 GR
    Gambero Rosso
    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
    5 BB
    Bibenda
    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
    15.0%
    Regular price HKD477.00
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  • Argiolas Carignano del Sulcis Is Solinas 2021
    3 VR
    Veronelli
    One of the most prestigious wine guides in Italy.
    3 VT
    Vitae AIS
    Italian Sommelier Association (AIS) guide
    4 BB
    Bibenda
    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
    14.5%
    Regular price HKD230.00
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  • Capichera Assaje 2022
    93 JS
    James Suckling
    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
    14.5%
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    Capichera

    Assaje 2022

    Regular price HKD383.00
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  • Santadi Carignano del Sulcis Grotta Rossa 2023
    90 JS
    James Suckling
    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
    13.5%
    Regular price HKD118.00
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  • Mesa Carignano del Sulcis Buio Buio Riserva 2021
    95 LM
    Luca Maroni
    One of the most prestigious wine guides in Italy.
    5 BB
    Bibenda
    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
    93 VO
    Vinous
    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
    14.5%
    Regular price HKD271.00
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  • Sa Raja Isola Dei Nuraghi Carignano Libaltai 2022
    13.0%
    Regular price HKD151.00
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  • Capichera Tambe Rosato 2024
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    Capichera

    També Rosato 2024

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  • Santadi Carignano del Sulcis Rocca Rubia Riserva 2021
    14.5%
    Regular price HKD225.00
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  • Mesa Carignano del Sulcis Buio 2023
    14.0%
    Regular price HKD158.00
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  • Sella & Mosca Carignano del Sulcis Terre Rare 2024
    13.5%
    Regular price HKD153.00
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Autochthonous
(Locale)
Native
Carignano 1

Carignano

Area type Autochthonous
Color type Red grape
Vigor Excellent
Features Leaf: medium or medium-large, pentagonal, pentalobata; Flat flap, medium thick; Petiole breast in lira or U; Upper lateral limbs in liver or V with close edges, lower lateral limbs in lire.Bunch: medium, pyramidal, winged with one or two wings, compact or semi-compact.Acino: medium, obovoid; Very prunus, medium thick, very intense blue color.
Features wine The wine obtained from the Carignano vine is ruby red, intense. On the palate it is fruity, vinous, herbaceous, hot, persistent.
Growing areas It is spread in Sardinia, especially in the province of Cagliari, but also in Tuscany, Marche and Lazio. Abroad is cultivated in France, Algeria, Morocco, Israel and California.
History Probably originally from Spain, namely Califiera in the Aragonese.
Productivity Abundant and constant.
Ripening period Second fortnight in September.
Synonyms carinena e mazuela in Spagna; carignan e bois dur in Francia; uva di Spagna in Sardegna.