Beschreibung
The vineyards of this famous cru of Roero are not very productive and located on very steep and sandy hills which require the management of the vineyard to be "All by hand", without the aid of machines and tractors. It is therefore hard work, done for pure passion in order to obtain a wine of great character.
Auszeichnungen
Servieren bei:
16 - 18 °C.
Langlebigkeit:
10 – 15 Jahre
Dekantierzeit:
1 Stunde

- Gründungsjahr: 1964
- Oenologe: Mario Ronco, Giovanni Abrigo
- Flaschen produziert: 100.000
- Hektar: 23


Name | Orlando Abrigo Nebbiolo d'Alba Valmaggiore 2021 |
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Type | Rotwein still |
Denomination | Nebbiolo d'Alba DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 14.0% nach Volumen |
Grape varieties | 100% Nebbiolo |
Country | Italien |
Region | Piemont |
Vendor | Orlando Abrigo |
Origin | Valmaggiore in Vezza d’Alba |
Climate | Altitude: 180 - 240 m. a.s.l. Exposure: South - West. |
Soil composition | Sandy and loamy. |
Cultivation system | Guyot |
Plants per hectare | 8000 |
Yield per hectare | 50 - 60 q. |
Fermentation temperature | 28 °C (max) |
Wine making | Soft pressing, maceration in the presence of the skins for about 6 0 days at a maximum temperature of 28 °C. |
Aging | After racking, the wine is decanted into 25 Hl oak barrels where it matures until the following autumn when it is bottled. |
Allergens | Contains sulphites |