Klima |
High rainfall and humidity with great temperature changes throughout the day. Altitude: 750 m. a.s.l. |
Bodenbeschaffenheit |
Sandy, volcanic, very rich in minerals with subacid reaction. |
Stockdichte |
About 9,000 vinestocks per hectare. |
Weinlese |
The grapes, harvested after mid October. |
Weinbereitung |
Vinified in red with long maceration with the skins. |
Ausbau |
After malolactic fermentation, the wine is transferred into small casks (225 liters) where it is left to mature for more than one year. |
Speiseempfehlung |
Optimal with red meat, wild fowl and mature cheese. |
Im Angebot |
Preis Benanti Nerello Mascalese 2014 CHF 25,31
inkl. USt.
|