Tenute Capaldo
Greco di Tufo Goleto Riserva 2020
其他年份：
2021| 品名 | Greco di Tufo DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 产区 | Campania (Italy) |
| 葡萄品种 | 100% Greco di Tufo |
| 陈酿 | Then, for the following year, 80% of the cuvee is aged in gently roasted tonneauxand the remaining 20% in amphora. Then, for another year, the wine rests in the bottle before release. |
| 年份 | 2020 |
| 有机 | Sì |
| 产品名称 | Greco di Tufo Goleto Riserva 2020 |
| 顏色 | Golden |
| 香水 | Aromas of acacia flowers on the nose, accompanied by mineral tones. |
| 味道 | On the palate the wine is pleasant and fine. |
| 区域 | Campania |
| 国家 | Italy |
| 其他年份： | 2021 |
描述
Goletoand Gulielmusare inspired to a magical place, wrapped in light and mystery: the Goleto Abbey. The abbey was built in the XII century by Saint William (Gulielmusin latin); partially destroyed by the earthquake in 1980, Goleto preserved its timeless beauty and remains today an emblem of Irpinia. Through their iconic names, these two wines celebrate the magic and the authentic heritage of Irpinia.
獎項
-
2020
92/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2020
93/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
詳細資訊
香水
顏色
味道
服務於：
12 - 14 °C.
長壽：
05 - 10 years
搭配
| 名称 | Tenute Capaldo Greco di Tufo Goleto Riserva 2020 |
|---|---|
| 类型 | White green still |
| 葡萄酒名称 | Greco di Tufo DOCG |
| 年份 | 2020 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 葡萄品种 | 100% Greco di Tufo |
| 国家 | Italy |
| 产地 | Campania |
| 供应商 | Tenute Capaldo |
| 产地 | San Paolo |
| 气候 | Altitude: 300-400 m. a.s.l. Exposure: South/ South-East. |
| 收获 | Harvest is hand made and generally happens between the first and the second decade of October, depending from vintage characteristics. |
| 酿酒工艺 | Fermentation happens in stainless steel tanks. |
| 陈酿 | Then, for the following year, 80% of the cuvee is aged in gently roasted tonneauxand the remaining 20% in amphora. Then, for another year, the wine rests in the bottle before release. |