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Sottimano

Sottimano Barbaresco Pajore 2021

Red still

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品名 Barbaresco DOCG
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Nebbiolo
陈酿 The wine stays in these barrels for approximately 24 months, half of this time on its lees. 15% of the barrels used for aging this wine are new, the remaining 85% have previously been used up to 4 times. There is no filtering and no fining prior to bottling.
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獎項

  • 2021

    3

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2021

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2021

    96

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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詳細資訊

Profumo

香水

On the nose sensations of cola nut, olive paste, cumin and turmeric, humus, porcini mushrooms, combined with a unique memory of caper.

Colore

顏色

Sumptuous ruby robe.

Gusto

味道

Powerful, of unusual freshness even for its typology, it will give joy to those who will be able to wait for it.

服務於:

16 - 18 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Game
Cheese
Pork

製造商
Sottimano
來自這個酒莊
  • 創業年份: 1975
  • 釀酒師: Rino e Andrea Sottimano
  • 生產的瓶子: 90.000
  • 公頃: 19
My history begins at the end of the 60’s, when I finished the Enological School and I made the decision to produce wine; my first step was purchasing our house and cellar in the Cotta’ cru and the surrounding vineyards.

At the beginning there were just few hectares , that only after many efforts (and some luck too) became the actual 18 hectares in ones of the greatest vineyards in Barbaresco. My wife Anna was always on my side, nothing would have been possible without her.

“I always believe that every great wine is the result of a serious, conscientious and passionate work in the vineyards. That’s the reason why, since from the first day, I always tried to avoid any chemical products and herbicides , to preserve the natural balance of our soils”.

In the cellar our vinification follows the same philosophy: natural yeasts, long macerations and a one-year-long permanence “sur lie” for the malolactical fermentation, as it was the rule decades ago. My son Andrea and my daughters Elena and Claudia are now part of the estate, with the same passion and dedication, I used to build our winery. (Rino)
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名称 Sottimano Barbaresco Pajore 2021
类型 Red still
葡萄酒名称 Barbaresco DOCG
年份 2021
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 100% Nebbiolo
国家 Italy
产地 Piedmont
供应商 Sottimano
产地 Vineyard is located in Treiso, between Barbaresco and Alba.
气候 Exposure: South-West.
每公顷产量 35 q
酿酒工艺 The fermentation and the maceration on the skins normally takes about 25 days. No selected yeasts are used. The malolactical fermentation happens naturally in French barrels coopered expressively for us by Francois Frères in Burgundy.
陈酿 The wine stays in these barrels for approximately 24 months, half of this time on its lees. 15% of the barrels used for aging this wine are new, the remaining 85% have previously been used up to 4 times. There is no filtering and no fining prior to bottling.