描述
It is obtained from Nebbiolo grapes grown in small vineyards of La Morra and Verduno. The maceration lasts about 2 weeks, aged 24 months in Slavonian oak barrels and at least one year in bottle. Its taste is elegant and smooth, characterized by fruity and balsamic aromas. The tannins are balanced and well integrated into the fruit.
獎項
詳細資訊

香水

顏色

味道
服務於:
18 - 20 °C.
長壽:
Over 25 years
醒酒時間:
1 hour

搭配
- 創業年份: 1841
- 釀酒師: Alessandro Locatelli
- 生產的瓶子: 100.000
- 公頃: 15
A tradition of dedication to vines and wine, a family history with six generations of winemakers who have aimed to raise the quality of their work and their labels over time, enhancing the exceptional terroir of La Morra and making the most of the fruits of the prestigious "Rocche dell'Annunziata" Barolo cru, cultivated by the same family for over two centuries."Tradition, dynamism and sustainability simultaneously represent the values and development aims of Rocche Costamagna: our wines are the expression of a story of love for and dedication to the land of the Langa which spans six generations and more than two centuries" explains Alessandro Locatelli, who runs the winery today.
The cellars, which date back to the Napoleonic era, have been restored to their original splendor and now house elegant guest accommodation, where the Barolo experience meets traditional Langhe hospitality for tours, tastings and holidays filled with charm. 閱讀更多


名称 | Rocche Costamagna Barolo 2020 |
---|---|
类型 | Red still |
葡萄酒名称 | Barolo DOCG |
年份 | 2020 |
容量 | 0,75 l |
酒精度 | 14.0% 按體積 |
葡萄品种 | 100% Nebbiolo |
国家 | Italy |
产地 | Piedmont |
供应商 | Rocche Costamagna |
产地 | La Morra (Cuneo). |
土壤成分 | Clayey limestone. |
每公顷产量 | 4,500 kg/hectare. |
收获 | 9th 0th of October. |
酿酒工艺 | Maceration on the skins for a fortnight at a temperature of 26°C. |
陈酿 | 34 months in 30-hl Slavonian oak casks and at least 1 year in bottle. |
总酸度 | 5.55 gr/L |