Caparzo Brunello di Montalcino Riserva 2017

描述

Caparzo's Brunello di Montalcino Riserva is produced exclusively in the best vintages from grapes personally selected by oenologist Massimo Bracalente. The grapes come from vineyards located in the northern area of Montalcino at an altitude of 220 metres above sea level and partly from vineyards located south of Montalcino at 270 metres above sea level. In both cases, the vineyards are on soils of Pliocene formation with a sandy-stony matrix and are exposed towards the south and southeast. The Riserva reaches its best expression a few years after bottling. Produced in a limited number of bottles, the Riserva is destined for an exceptionally knowledgeable and attentive public. A classic and complete Riserva capable of awakening unique sensations in the most expert palates. The first vintage of Brunello di Montalcino DOCG Riserva Caparzo is dated 1980. The wine is characterised by longevity that can reach up to 40 years.

詳細資訊

香水

Penetrating, ample, and very complex, with echoes of wild berry fruit.

顏色

Ruby red tending to garnet with ageing.

味道

Dry, warm, well supported, harmonious, delicate and austere and, simultaneously, persistent.

服務於：

18 - 20 °C.

長壽：

Over 25 years

醒酒時間：

1 hour

製造商

製造商

Caparzo

來自這個酒莊

• 創業年份: 1970
• 釀酒師: Massimo Bracalente
• 生產的瓶子: 900.000
• 公頃: 200

Sometimes some places, like some persons, attract your attention before you know why. This was true for Caparzo. Since I was a child I have dreamed of living in a place like this, immersed in the green, far from the chaos of big cities, where time seems to have stopped. Several years have passed and the surrounding beauty still amazes me. Montalcino is a set of smooth lines defended by the magnificence of the Amiata Mountain.

Series of hills flee everywhere without visible interruptions, shaped in different ways by streams and gulleys that reforge together in the grey clay. The colours and perfumes of seasons in Val d’Orcia are unique: from barren clays to golden tuffs, from the dark vegetation of woods to the bright vegetation of vineyards, from the blue of watercourses to the silvery foliage of olive trees. You can find all this in a glass of wine. Montalcino is the land of Brunello, made only with Sangiovese grapes. In no other place this vine is able to transmit at best the distinctive features of its terroir. With Caparzo I had the chance to test myself with a great Tuscan wine and become acquainted with the pride of an ancient agriculture. It is a constant commitment that fills me with pride. Following the vines every day, seeing them grow, sprout and finally harvesting the fruit. You are aware of having worked hard, without neglecting any detail, but at the end the land will be the one to decide. And every year, every vintage time, you hope that the wine is the best one you have ever made. 閱讀更多

Tuscany

技術規格表

名称	Caparzo Brunello di Montalcino Riserva 2017
类型	Red still
葡萄酒名称	Brunello di Montalcino DOCG
年份	2017
容量	0,75 l
酒精度	15.0% 按體積
葡萄品种	100% Sangiovese
国家	Italy
产地	Tuscany
供应商	Caparzo
产地	Montalcino (Siena).
气候	Altitude: 220-270 m. a.s.l.
土壤成分	Sandy-stony south-southeast facing Pliocene terrains.
收获	By hand.
发酵温度	28-30 °C
发酵	7 days.
酿酒工艺	The primary fermentation lasts 7 days, at controlled temperatures between 28 and 30°C, and is followed by delestages and pump overs. Because of the superb quality of the skins, the wine is kept in contact with them for a further 10 5 days. The malolactic fermentation is spontaneous, at a controlled temperature of 20-24°C, immediately after racking.
陈酿	In wood, at least 2 years. In the bottle for at least 6 months.