土地的组成 |
Primitivo harvested in small plots with different soils: limestone, tuff and red earth. |
系统 |
Spurred cordon and a small part in Alberello. |
酿造 |
Soft pressing in open vats and fermentation of the grapes, partly with whole bunch, with light pumping over. Fermentation was completed between 7 and 10 days. Vinification in steel. Start of spontaneous fermentation. |
陈年 |
On fine lees In steel vats for 9 months, 4 months in bottle. |