Dom Ruinart Champagne Rosé Brut 2009

Dom Ruinart Champagne Rosé Brut 2009

Ruinart, 0,75 l - 12.50%
55% Pinot Nero, 45% Chardonnay

Other vintages available
2007
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价格 
不可购买

香槟酒 - France
桃红葡萄酒 经典气酒 brut

How to serve

Serve at:

06 - 08°C.

Longevity:

超过25年

酒杯:
Sparkling rosé wines
Dom Ruinart Champagne Rosé Brut 2009
The history of Ruinart Rosé has been written since the 18th century. Although we are now 250 years removed from the creation of the rosé champagne from the Maison Ruinart, excellence, a fundamental value, continues to characterise the production of this delicate wine.

Perlage

Lively, fine and persistent.

颜色

Garnet pink with slight orange reflections.

香气/花束

The nose is fresh and delicate with aromas of exotic fruits (guava, lychee) and small red fruits (raspberry, cherry, wild strawberry). Notes of rose and pomegranate complete the wine's complex and intense aromatic profile.

味道

On the palate, the opening is distinct and full, lulled by a sweet effervescence. The aromas of freshly picked berries are fully expressed. The balance combines a delicious freshness and a voluptuous body, expressed by an elegant refreshing touch of mint and pink grapefruit.

Pairing

It pairs well with savoury hams, such as Parma and San Daniele hams. As a starter, a seared salmon or prepared Japanese style in 'tataki' will reveal its many facets. For the main course, it could be paired with a leg of suckling lamb or a fillet of veal cooked at a low temperature.

小吃
鱼类
甲壳类动物
奶酪
White fish

Features

名称 Dom Ruinart Champagne Rosé Brut 2009
葡萄酒类型 桃红葡萄酒 经典气酒 brut
分类 AOC Champagne Rosè Brut
年份 2009
格式 0,75 l Standard
酒精 12.50%
葡萄 55% Pinot Nero, 45% Chardonnay
国家 France
区域 香槟酒
收成 By hand.
生产技术 45% Chardonnay from the Côte des Blancs and the Montagne de Reims regions, 55% Pinot Noir from the Montagne de Reims and the Vallée de la Marne, of which 18-19% vinified in red. Finally, a portion of 20 to 25% reserve wines from the two previous vintages.
酿造 Alcoholic fermentation in temperature-controlled stainless steel vats. For red wine, short maceration and light extraction. Malolactic fermentation.
Sulphites Contains sulphites
匹配 It pairs well with savoury hams, such as Parma and San Daniele hams. As a starter, a seared salmon or prepared Japanese style in 'tataki' will reveal its many facets. For the main course, it could be paired with a leg of suckling lamb or a fillet of veal cooked at a low temperature.

Official awards

专家

奖项

描述

葡萄收获期

xtraWine
94/100 
2009
Decanter
96/100 
2007
James Suckling
94/100 
2007
Vinous
96/100 
2007
Vinous
95/100 
2004
Decanter
95/100 
2002
James Suckling
95/100 
2002
Robert Parker
89/100 
N/A
Wine Spectator
90/100 
N/A
Ruinart
From this winery:

Ruinart is the oldest Champagne house, exclusively producing champagne since 1729. Founded by Nicolas Ruinart in the Champagne region in the city of Reims. The uncle of Nicolas Ruinart, Dom Thierry Ruinart, for whom the house's flagship wine is name...

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