Castello di Volpaia Chianti Classico Volpaia 2019
Castello di Volpaia Chianti Classico Volpaia 2019

Castello di Volpaia, 0,75 l - 14.00%
10% Merlot, 90% Sangiovese

HK$ 190.00
价格 
购买
Last 3 bottles
5
Order by 7 hrs and 42 mins to receive it 2022年10月5日 in  Hong Kong.

托斯卡纳 - Italy
红葡萄酒 有机 醇

How to serve

Serve at:

18 - 20°C.

调迁时间::

1 Hour

Longevity:

10 -15年

酒杯:

Castello di Volpaia Chianti Classico Volpaia 2019

The Chianti Classico label features the Commenda di Sant’Eufrosino, the second of four churches built within the city’s walls. Attributed to the Italian architect and sculptor Michelozzo di Bartolomeo (1396-1472) the church was built in 1443 by request of the Canigiani family who lived in Volpaia.

颜色

Intense ruby red.

香气/花束

Clear notes of red fruit and cherries in alcohol.

味道

A wine of good structure and softness, with a fruity aftertaste.

Pairing

Meat
野味
奶酪
Pork
Cold cuts

Features

名称 Castello di Volpaia Chianti Classico Volpaia 2019
葡萄酒类型 红葡萄酒 有机 醇
分类
年份 2019
格式 0,75 l Standard
酒精 14.00%
葡萄 10% Merlot, 90% Sangiovese
国家
区域 托斯卡纳
Location Loc. Sant'Angelo in Colle - Montalcino (SI)
气候 Altitude: 400-600 m. a.s.l. Exposure: South, South-East, South-West, South-East.
土地的组成 All vineyards have light soils consisting of sandstone except Castellino (clay), Santa Maria Novella (clay) and Montanino (sandstone and clay).
系统 Guyot
每公顷植物数量: 1038-2306
每公顷产量: 35-45 hl
收成 September 13st – October 12th.
陈年 In barrels of about 30 hectoliters for 12 months.
总酸度 5.60 gr/L
余糖 0.80 gr/L
生产年份 120,000 瓶
Sulphites Contains sulphites
On offer 价格 Castello di Volpaia Chianti Classico Volpaia 2019 HK$ 190.00 

Official awards

专家

奖项

葡萄收获期

xtraWine
90/100 
2019
Bibenda
 
2017
Decanter
90/100 
2017
Veronelli
 
2017
Wine Spectator
90/100 
2017
Bibenda
 
2016
Gambero Rosso
 
2016
Robert Parker
90/100 
2016
Veronelli
 
2016
Vinous
92/100 
2016
Decanter
94/100 
2015
Gambero Rosso
 
2015
James Suckling
92/100 
2015
Robert Parker
88/100 
2015
Vinous
91/100 
2015
Wine Spectator
92/100 
2015
Gambero Rosso
 
2013
From this winery:

Today, as in the 11th century, the village is intimately involved in the production of wine and olive oil. The fermentation room and wine cellars, the vinsantaia and bottling, and the mill orciaia modern- although very modern, are still housed in the...

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