Location |
Production area of Dolcetto d’Alba D.O.C., Vigneto Bricco di Vergne |
酿造 |
Destemming and fermentation in stainless steel vats for about 8-10 days. |
陈年 |
After malolactic fermentation, the wine continues ageing in bottle in the spring. |
匹配 |
Pleasant accompaniment of appetizers, pasta and risotto, white and red meat main courses. In the Langhe, it is considered the ideal pairing for everyday meals. |
On offer |
价格 Batasiolo Dolcetto d'Alba Bricco di Vergne 2022 HK$ 136.00
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