In 2000 I bought Can Grau Vell, in Hostalets de Pierola, at the foot of the Montserrat mountain, and started making my dream come true.
Of the forty nine hectares, we selected three hectares and planted five different grape varieties: Syrah 40%, Garnatxa 30%, Cabernet Sauvignon 10%, Monastrell 10%. Approx. 6,500 vines / hectare. Total 19,500 vines.