| 识別葡萄品种特征 分类 |
Leaf: pentagonal, large, trilobata, petiole breast V-U closed, sometimes overlapped edges, lateral veins above V-U very closed, lower side missing or just mentioned; Upper arachnoid page, intense green, opaque, with white-yellow ribbed shades in vinous bronzes towards the base of the leaf; Lower side tending to the fleaway, light green, with ribs as on the supreme side with only the widest bronze-vivid shades; Fleece almost smooth, somewhat bulky, slightly folded, with lobbies quite revolving; Pronounced, somewhat uneven, convex, medium-sized teeth; 1st and 2nd order ribbing quite protruding and velvety.
Bunch: medium size (about 15 cm long), mono-bialate, rather tight, cylindrical-pyramidal; But visible, but short, grassy, medium-sized, reddish-looking peduncle to the insertion on the trunk.
Acino: medium (about 14 mm), spheroidal-ellipsoid, regular, with persistent navel, prominent, circular cross section; Prunus, thick, bluish-violet skin, regular color distribution; Colorless juice, juicy pulp, neutral flavor; Medium, green pedicel, with obvious, green felt; Short brush, tending to green; Separation of the pedicle from the middle ear; In the fruit of the I.M. 2-15 remembers the male progenitor enough. |