| Type |
White organic charmat method sparkling wine brut |
| Origin |
Tarzo - Valdobbiadene – Prapian property in the heart of Prosecco Production Area |
| Harvest |
100% Glera, handpicked grapes, grown under organic farming, with respect of the surrounding nature: plants and animals, environment and people. |
| Vinification |
Must obtained through soft pressing by means of a horizontal press, followed by slow fermentation of pure must at a controlled temperature and thanks to selected yeasts. |
| Ageing |
In steel containers at a controlled temperature. Refining: in bottle. |
| Pairing |
A stylish aperitif, excellent with fish starter and vegetable appetizers, sea- and roast- fish first courses. |
| On offer |
Price Prapian Valdobbiadene Prosecco Superiore Col de L'Utia Brut HK$ 141.00
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