Grape varieties |
100% Friulano/Sauvignon Vert |
Ageing |
7 months in stainless steel. |
Pairing |
It pairs magnificently with hand- sliced Prosciutto Crudo di San Daniele. Excellent with hard boiled eggs and asparagus or with spring herb frittatas, bean and pearl barley soup or risotto with asparagus tips, artichokes and radicchio di Treviso. |