La Grazia Rosso di Valtellina Scintilla 2017

La Grazia Rosso di Valtellina Scintilla 2017

La Grazia Azienda Agricola, 0,75 l - 13,00%
100% Nebbiolo

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Prix 
Non disponible

Lombardie - Italie
Rouge tranquille

Comment le servir

Servir à:

16 - 18°C.

Temps de décantation:

1 Heure

Longévité:

10 - 15 ans

Verre:
Vins rouges corsés et très mûrs
La Grazia Rosso di Valtellina Scintilla 2017
An important name that hides a precise meaning. What's a spark? Where does it come from? What do you remember? The spark is bright red, it is fire, it is heat and above all it is beginning. This wine, in fact, was the first created, completed and then presented by the winery ... the beginning of the dream that gradually consolidates and becomes reality, just like in the most beautiful children's fairy tales. A red wine that combines the classicity of Rosso di Valtellina DOC with a burst of vivacity and youth. And who could capture and underline this youth better than Beatrice, daughter of the winery's owners, who proposed this name?

Couleur

Transparent ruby red of medium intensity, but very lively and bright.

Parfum

Of medium olfactory power, it is characterized by floral-fruity finesse (wild violet and unripe hazelnut) persistent and captivating.

Saveur

On the palate it is expressed with a fabric that is never overbearing but very balanced. Just a little bit pleasantly tannic, with preservable tannins that highlight the specificity of mountain Nebbiolo. Well-balanced in its freshness and flavour.

Accompagnements

Ideal complement for the traditional dishes of the cuisine of the Valley (pizzoccheri, polenta), for snacks with cold cuts and for all alpine soups.

Viande
Fromages
Porc

Caractéristiques du produit

Nom La Grazia Rosso di Valtellina Scintilla 2017
Type Rouge tranquille
Classement DOC Rosso di Valtellina
Année 2017
Format 0,75 l Standard
Teneur en alcool 13,00% en volume
Cépages 100% Nebbiolo
Pays Italie
Région Lombardie
Histoire Starting from the harvest to the winemaking, everything is shared among the family members, not to mention the "factory" advice to choose and approve wine names and label graphics. Votes are taken by show of hands as per the manual of the democratic model. Without doubt the La Grazia winery is a real family affair.
Emplacement Tirano (SO)
Vendanges The grapes are harvested in plateau on average around mid-October.
Vinification The grapes pass to the press-destemming and, even before the start of fermentation, has a short process of pre-fermentative cold maceration (at + 10 ° C). This is followed by tumultuous fermentation, which is regularly carried out with the cap of floating pomace, which is daily soaked in the must. After only 5-6 days of maceration, the wine is pressed, followed by a first flaking.
Affinage The wine is then aged in small stainless steel tanks where it starts and completes the malolactic fermentation. In June of the following year, the wine is bottled and begins to be sold.
Allergènes Contient des sulfites
À déguster avec Ideal complement for the traditional dishes of the cuisine of the Valley (pizzoccheri, polenta), for snacks with cold cuts and for all alpine soups.

Prix officiels

Guide expert

Prime

Description

Millésime

xtraWine
89/100 
2017
La Grazia Azienda Agricola
Depuis ce domaine :

L'exploitation agricole "La Grazia" est un projet né de la famille Oberti qui, après avoir quitté Bergame pour s'installer dans la Valteline en 1919, a commencé une nouvelle activité commerciale dans le domaine agricole en créant la société Oberti S....

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