Récompenses
Détails

Parfum

Couleur

Goût
Servir à :
10 - 12 °C.
Longévité :
05 - 10 ans
Temps de décantation :
1 heure

Accords
- Année de création: 1848
- Oenologue: Stephan Rohregger
- Bouteilles produites: 650.000
- Hectares: 88


Nom | Tiefenbrunner Chardonnay Riserva Vigna Au 2020 |
---|---|
Type | Blanc tranquille |
Dénomination | Trentino DOC |
Millésime | 2020 |
Format | 0,75 l |
Teneur en alcool | 13.5% par volume |
Cépages | 100% Chardonnay |
Pays | Italie |
Région | Trentin-Haut-Adige |
Fournisseur | Tiefenbrunner |
Origine | Niclara, frazione di Cortaccia sulla Strada del Vino |
Climat | Altitude: 260 to 320 m. (853 to 1,050 feet) a.s.l. Exposure: South-eastern. |
Composition du sol | Highly loamy sand with an elevated limestone and salt content dominate the loose and very deep morainic soil of the Vigna AU. At almost 5 %, the humus level is above-average. The high clay content is responsible for the pleasing level of acidity in the Chardonnay grapes and wine. The limestone content encourages the development of yellow fruit notes. |
Système de culture | Guyot and pergola (old vines) |
Plantes par hectare | 8000 |
Récolte | The grapes are harvested at phenolic maturity with a good sugar-acid balance. |
Vinification | They are gently crushed and the must allowed to ferment spontaneously in small oak barrels. The young wine undergoes malolactic fermentation on the lees. |
Vieillissement | After a year, all the wine is placed in a stainless steel tank for six months for clarification by natural sedimentation. The AU Chardonnay Riserva is bottled in the appropriate phase of the moon and left to mature in the bottle for two more years. |
Acidité totale | 6.5 gr/L |
Sucres résiduels | 0.5 gr/L |
Allergènes | Contient des sulfites |