Coustheur-Bonnard
Coustheur Bonnard Champagne 3 CepAges Brut
| Dénomination | Champagne AOC |
|---|---|
| Format de la bouteille | 0,75 l |
| Titre alcoolique | 12.0% par volume |
| Zone | Champagne (France) |
| Cépages | 41% Pinot Meunier, 37% Chardonnay, 22% Pinot Nero |
| Nom du Produit | Champagne 3 CepAges Brut |
| Couleur | Straw yellow. |
| Parfum | Citrus notes on the nose, accompanied by hints of bread crust. |
| Goût | On the palate the wine is long and structured. |
| Accords | Ideal as an aperitif, fish dishes, lardo di colonnata. |
| Région | Champagne |
| Pays | France |
Détails
Perlage
Parfum
Couleur
Goût
Servir à :
06 - 08 °C.
Longévité :
05 - 10 ans
Accords
Its vineyards have been classified under the Champagne appellation since 1911, although the first traces of winegrowing on its terroir date back to the Middle Ages. It is now known as a ‘coteaux champenois’, and will soon be known as Champagne...
The Coustheur-Bonnard family is one of those whose identity is rooted in the terroir and the soil, and has been anchored in the village for 300 years. Lire la suite
| Nom | Coustheur Bonnard Champagne 3 CepAges Brut |
|---|---|
| Type | Blanc vin mousseux méthode classique - champenois brut |
| Dénomination | Champagne AOC |
| Format | 0,75 l |
| Teneur en alcool | 12.0% par volume |
| Cépages | 41% Pinot Meunier, 37% Chardonnay, 22% Pinot Nero |
| Pays | France |
| Région | Champagne |
| Fournisseur | Coustheur-Bonnard |
| Allergènes | Contient des sulfites |