Vigne Alto Adige Lagrein 2024
| Denomination | DOC Alto Adige Lagrein |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Lagrein |
| Aging | Subsequent malolactic fermentation and maturation on noble lees in large wooden barrels. |
Description
A still red wine from Trentino-Alto Adige, 13% ABV, 100% Lagrein. 0.75 L bottle, 2024 vintage. A wine that tells the story of a land, nestled between majestic mountains and clear skies. The alluvial soils with porphyry, gravelly, and fertile sediments give the wine a unique structure. Traditional temperature-controlled maceration in stainless steel tanks, followed by malolactic fermentation and maturation on the fine lees in large wooden barrels. Aromas of violets, berries, chocolate, and spices. Robust, expressive, harmonious, and well-structured.
Tasting notes
Perfume
Color
Taste
Serve at:
18 - 20 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
| Name | Vigne Alto Adige Lagrein 2024 |
|---|---|
| Type | Red still |
| Denomination | Alto Adige DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Lagrein |
| Country | Italy |
| Region | Trentino Alto Adige |
| Climate | Altitude: 350 - 450 m. a.s.l. |
| Soil composition | Alluvial soils with porphyritic, gravelly and fertile sediments. |
| Cultivation system | Guyot |
| Harvest | Early October. |
| Wine making | Traditional temperature-controlled maceration in steel vats. |
| Aging | Subsequent malolactic fermentation and maturation on noble lees in large wooden barrels. |
| Allergens | Contains sulphites |