Chateau du Tertre
Discover this "beautiful Tertre d'Arsac" as 19th Century writers liked to call it. Here, the Margaux terroirs are there highest, with one of the most elevated gravel outcrops of the Médoc. The light and the sunshine wich bathe the vines protect them from the late spring frosts. A stream provides natural drainage, separating the two gravels outcrops, and cools the vines, thus giving them the cooler temperatures vital for thier development, protecting them both from excess water and drought.
Start up year
1855
Hectares
55
Type of cultivation
Non-organic farming
Location
Arsac (France)
Bordeaux
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92 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.88 DEDecanter
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.13.0%-10%
Regular price £44.00Regular price £44.00 Unit price per£49.00List price: Indicates the price of the product before the start of the promotionSale priceSale
