Tiefenbrunner
Merus Chardonnay 2024
Other years:
2023| Denomination | DOC Alto Adige Chardonnay |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Chardonnay |
| Aging | Followed by maturation of the blend for four months on fine lees until bottling. |
| Year | 2024 |
| Product name | Merus Chardonnay 2024 |
| Color | Brilliant light yellow with greenish reflections. |
| Perfume | Hints typical of the grape variety and notes of wild flowers fading into exotic fruit. |
| Taste | Slightly savoury and well-structured, it offers a full-bodied sip and a lingering finish. |
| Pairings | Fish, seafood, white meat, risotto, cheese dumplings. |
| Region | Trentino Alto Adige |
| Country | Italy |
| Other years | 2023 |
Description
Still white wine from Alto Adige DOC, 13% ABV, produced by Tiefenbrunner. 100% Chardonnay. 0.75 L bottle, 2024 vintage. A wine born from the passion for viticulture of the Tiefenbrunner family, now in its fifth generation. The vineyards are located in Cortaccia and Magrè. Fermentation at a controlled temperature (20 degrees C) for 10 days in concrete barrels, followed by aging for four months on the lees until bottling. Bright pale yellow with greenish highlights. Typical aromas of the grape variety and notes of wildflowers that fade into exotic fruit. Slightly savory and well-structured, it offers a full-bodied palate and a lingering finish.
Details
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 1848
- Oenologist: Stephan Rohregger
- Bottles produced: 650.000
- Hectares: 88
It is both an honor and a responsibility to carry on the legacy and to continue writing the story of the Tiefenbrunner family, chapter by chapter, year after year, vintage after vintage. Read more
| Name | Tiefenbrunner Merus Chardonnay 2024 |
|---|---|
| Type | White still |
| Denomination | Alto Adige DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Chardonnay |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Tiefenbrunner |
| Origin | Hilly vineyards in Cortaccia and on the Magrè plain |
| Climate | Altitude: 210-400 m. a.s.l. |
| Soil composition | Limestone gravel of moraine sediments at Cortaccia, sandy alluvial soils at Magrè. |
| Cultivation system | Pergola, Espalier. |
| Plants per hectare | 3500-7000 |
| Yield per hectare | 65-75 hl |
| Fermentation temperature | 20 °C |
| Fermentation | 10 days. |
| Wine making | Temperature-controlled fermentation (20 °C) for 10 days in concrete barrels |
| Aging | Followed by maturation of the blend for four months on fine lees until bottling. |
| Total acidity | 6.2 gr/L |
| Residual sugar | 2.4 gr/L |
| Allergens | Contains sulphites |