Beschreibung
A historical variety found in our estate-owned vineyards, near the new cellar.
Details
Servieren bei:
16 - 18 °C.
Langlebigkeit:
10 – 15 Jahre
Dekantierzeit:
1 Stunde

Kombinationen
Fleisch
Wild
Käse
Gereifter Käse
Schwein
Produzent
Roagna
Von diesem Weingut
- Oenologe: Alfredo Roagna, Luca Roagna
- Flaschen produziert: 30.000
- Hektar: 15
The true heritage of the Roagna family vineyards are the old vines. Plants that are at least 50 years old, in some cases even up to 80 years old. Vines that continue to produce few grapes but of high quality. Care and attention is dedicated to this heritage in the various estate vineyards between the Barbaresco and Barolo areas, in order to obtain a final product of the highest level.
Wines that fully express terroir, in the true sense of the term, where the grape variety and its place claim recognisability and authenticity in the glass. This is the desire of Alfredo and Luca Roagna. Mehr lesen
Wines that fully express terroir, in the true sense of the term, where the grape variety and its place claim recognisability and authenticity in the glass. This is the desire of Alfredo and Luca Roagna. Mehr lesen


Name | Roagna Barbera d'Alba 2019 |
---|---|
Typ | Rotwein naturnah still |
Weinbezeichnung | Barbera d'Alba DOC |
Jahrgang | 2019 |
Größe | 0,75 l |
Alkoholgehalt | 13.5% nach Volumen |
Rebsorten | 100% Barbera |
Land | Italien |
Region | Piemont |
Anbieter | Roagna |
Weinbereitung | The oldest vines date back to the 1930s. The submerged cap maceration method is used and lasts about 60-70 days. |
Reifung | The wine then ages for about five years in neutral wood and concrete vats. |
Allergene | Enthält Sulfite |