Silvio Grasso
Silvio Grasso Langhe Dolcetto 2023
Normaler Preis
€10,00
Sofortige Verfügbarkeit
Letzte 4 Flaschen verbleibend
| Denomination | Langhe DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% nach Volumen |
| Area | Piemont (Italien) |
| Grape varieties | 100% Dolcetto |
| Aging | Ageing in steel tanks for 7-8 months. Refinement in the bottle for 1 month. |
Details
Servieren bei:
14 -16 °C.
Langlebigkeit:
05 – 10 Jahre
Dekantierzeit:
1 Stunde
Kombinationen
Fleisch
Wild
Käse
Schwein
Produzent
Silvio Grasso
Von diesem Weingut
- Gründungsjahr: 1927
- Oenologe: Alessio Federico, Paolo Grasso, Silvio Grasso
- Flaschen produziert: 80.000
- Hektar: 11
The Silvio Grasso company was founded in 1927. However, it was only in the mid-eighties that Alessio Federico, who took over from his father Silvio, began to bottle the entire production.
The company has 11 hectares of vineyards, and is family-run by Alessio, his wife Marilena, and his sons Paolo and Silvio. Mehr lesen
The company has 11 hectares of vineyards, and is family-run by Alessio, his wife Marilena, and his sons Paolo and Silvio. Mehr lesen
| Name | Silvio Grasso Langhe Dolcetto 2023 |
|---|---|
| Type | Rotwein still |
| Denomination | Langhe DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% nach Volumen |
| Grape varieties | 100% Dolcetto |
| Country | Italien |
| Region | Piemont |
| Vendor | Silvio Grasso |
| Origin | Diano d'Alba |
| Climate | Exposure: South-east. |
| Soil composition | Calcareous |
| Yield per hectare | 80 q. |
| Wine making | Fermentation on the skins in steel tanks for 10 days. |
| Aging | Ageing in steel tanks for 7-8 months. Refinement in the bottle for 1 month. |
| Allergens | Contains sulphites |