Details

Parfüm

Farbe

Geschmack
Servieren bei:
12 - 14 °C.
Langlebigkeit:
03 – 05 Jahre

Kombinationen
- Gründungsjahr: 1988
- Oenologe: Stefano Bolognani
- Flaschen produziert: 800.000
- Hektar: 90


Name | Elena Walch Cuvee Ewa |
---|---|
Typ | Weißwein naturnah still |
Weinbezeichnung | VdT |
Größe | 0,75 l |
Alkoholgehalt | 13.5% nach Volumen |
Rebsorten | 60% Traminer Aromatico, 20% Chardonnay, 20% Müller Thurgau |
Land | Italien |
Region | Trentino Südtirol |
Anbieter | Elena Walch |
Bodenzusammensetzung | Lime soils at medium altitude, where the grapes can benefit from the Mediterranean climate with warm summer days and the cool nights of mountain air. |
Gärtemperatur | 20 °C |
Weinbereitung | The three varieties are vinified separately and in spring, the cuvée takes place. The grapes are carefully pressed, while only the grapes of Gewürztraminer make, before processing, a 6 hours maceration on the skins. The must undergoes static clarification and is then fermented in steel tanks at a controlled temperature of 20 °C. |
Reifung | The wine ages for several months on its lees in stainless steel containers. |
Gesamtsäure | 5.4 gr/L |
PH-Wert | 3.9 |
Allergene | Enthält Sulfite |