Valdo Numero 10 Valdobbiadene Prosecco Superiore Metodo Classico Brut 2020

Valdo Numero 10 Valdobbiadene Prosecco Superiore Metodo Classico Brut 2020

Valdo, 0,75 l - 12.00%
100% Glera

CHF 17.08
Price inc VAT
Buy
Last bottle
7
Order by 17 hrs and 1 min to receive it Tuesday, 07 May 2024 in  Switzerland.

Veneto - Italy
White classic method sparkling wine brut

How to serve

Serve at:

06 - 08°C.

Longevity:

05 - 10 years

Glass:
Charmat Method Sparkling Wines
Valdo Numero 10 Valdobbiadene Prosecco Superiore Metodo Classico Brut 2020
Valdo Numero 10 Valdobbiadene Prosecco Superiore DOCG Metodo Classico Single-vintage is a completely unique product. Created from an intuition by the Bolla family, it is a 100% Glera Metodo Classico that involves at least 10 months of re-fermentation and perfecting in bottles (Metodo Classico).This is a sparkling wine capable of combining the typically fruity, delicate characteristics of the Glera grape, with the body and personality achieved with re-fermentation in bottles. Mature fruity hints blend together with complex, honey hints, for a unique, surprising experience in the glass.

Perlage

Persistent and fine bubbles, creamy foam.

Colour

Deep straw-coloured, intense.

Bouquet

Intensely fruity and mature.

Flavour

Highly structured, lively and persistent.

Pairing

Excellent as an aperitif and as a "companion" for the entire meal. It fully expresses its personality with fish and white meat dishes.

Starters
Fish
Shellfish
Cheese
Poultry
White fish

Items Similar to Valdo Vald Prosecco Superiore Numero 10 Brut 2020

Features

Name Valdo Numero 10 Valdobbiadene Prosecco Superiore Metodo Classico Brut 2020
Type White classic method sparkling wine brut
Classification DOCG Conegliano Valdobbiadene Prosecco Spumante Superiore Brut
Year 2020
Size 0,75 l Standard
Alcohol content 12.00% by volume
Grape varieties 100% Glera
Country
Region Veneto
Origin Valdobbiadene
Climate Altitude: 250 m. a.s.l.
Vinification Soft pressing and first fermentation at a controlled temperature of 15 °C.
Ageing Drafted with selected yeasts in the spring following the harvest. Matured in the bottle sur lees for 10 months, then disgorged and stored in the cellar for a further 6 months.
Allergens Contains sulphites
Pairing Excellent as an aperitif and as a "companion" for the entire meal. It fully expresses its personality with fish and white meat dishes.
On offer Price Valdo Numero 10 Valdobbiadene Prosecco Superiore Metodo Classico Brut 2020 CHF 17.08  inc VAT

Official awards

Expert

Award

Description

Vintage

xtraWine
89/100 
2020
James Suckling
90/100 
2019
Wine Spectator
89/100 
2018
Decanter
89/100 
2017
Valdo

Similar to etymology which gives an account of the entire history of a specific word, the Valdobbiadene area is undeniably intertwined with the history of the Valdo winery. The wine estate and its territory complement each other: every wine, every sp...

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