Matured cheese treixadura for sale online

Grape variety	Treixadura
Grape colour	White grape
Variety	Autochthonous
Vigour	Good
Ripening	Late maturation, average production.
Areas of cultivation	In the Ribeiro area, where terracing and small production plots dominate, where the soil is predominantly granite, the predominant grape variety is treixadura.
Characteristics of the wine obtained from this grape variety	Yellow that involves us and leads us to a beautiful floral impact on the nose, a greater consistency that is also perceived in the mouth, immediately. And it is also a typical characteristic of the treixadura grape, this savoury persistence and above all the final wake that is a bit bitter.

Matured cheese treixadura wines