| Type |
White classic method sparkling wine brut |
| Vinification |
Fermentation full malolactic. |
| Ageing |
On lees, minimum 4 years in the cellar. |
| Pairing |
The power and maturity of the Pinot grapes make it an ideal wine fro a meal that will allow many gormet associations (Country ham, mushroom fricassee, roasted poultry tryffles, ...). |
| On offer |
Price Malard Champagne Cuvèe Excellence Blanc de Noirs Brut CHF 56.43
inc VAT
|