Climate |
Altitude: 410-425 m. a.s.l. Esposure: East/South-East/South-West. |
Soil composition |
Sandy, chalky sails rich in skeletons. |
Vinification |
After manual harvesting of our grapes in this historic vineyard, spontaneous fermentation takes place in cement tanks for about 10 days at a temperature between 22 and 28 °C. |
Ageing |
This is followed by ageing in large, lightly toasted French oak barrels for one year. |
Pairing |
Our Langhe Bompe’ with his structure goes very well with meat-stuffed pasta dishes and tasty main courses, even in the rest of the world are many recipes that go well with this fresh, but at the same time full-flavoured wine. |
On offer |
Price Giacomo Borgogno Barbera Bompè Bio 2021 CHF 25.40
inc VAT
|