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I Borboni Asprinio Brut

90

White charmat method sparkling wine brut

I Borboni Asprinio Brut

, VSQ , 100% Asprinio

12.00%, 0,75 l

CHF 21.84 inc VAT

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Last 5 bottles

Information about Asprinio

Grape variety	Asprinio
Synonyms	Olivese, "Ragusano", "Ragusano bianco", nei comuni di Ginosa, Mottola, Montemesola, Pulsano, San Giorgio, Martina, Francavillafontana, Carovigno, Molfetta. "Asprino", "Asprinio", "Uva Asprina" nelle zone di Aversa, Maddaloni e Caserta
Grape colour	White grape
Vigour	Excellent
Ripening	End September early October.
Productivity	Abundant.
Areas of cultivation	It is cultivated especially in the province of Caserta, where it gives excellent results especially if planted with trees.
History	Very old vine which is believed to have originated from branches of Pinot or Greek grape.
Ampelographic features	Leaf: medium and sometimes small, pentalobata and less trilobated, with non-developed lobes, U-shaped or U-open pectoral breast, upper side limbs with overlapping edges, or closed, shallow limbs, in lira closed with Edges overlapping lower lateral sinuses; Revolutions and contortions; Corner at the top of the rectilinear lobes and sometimes dull; Reversed and wavy flap with smooth surface; Top leaf glabra with main ribbons of opaque green color; Arachnid bottom page, light green; Ribs of the 1st, 2nd and 3rd order, protruding; Pronounced, regular side teeth at straight edges on both sides, or one is straight and the other is convex. Bunch: of medium size, generally compact or slightly spatula, of elongated shape, conical, simple or winged, rarely divided (double) herbaceous, visible, large or medium; long; Thin, green pedicels; Unknowing dark green; Medium brush, green; Easy acina separation. Acino: spheroid when it is still in herbaceous, subferoid and less often spheroid at maturity, medium size, or just small circular cross section; Persistent navel, very pronounced; Coarse coat of broad walnut, greenish gray, medium thick, juicy pulp with slightly acidic flavor.
Characteristics of the wine obtained from this grape variety	Asprinio has a more or less intense straw yellow color, with greenish nuances, of good gloss, almost brilliant in the sparkling versions. Lightweight as texture and texture. At the smell the Asprinio is medium intense, not particularly complex. It has prevailing fruity notes, especially citrus fruits, with prevalence of cedar. On the palate, the Asprinio comes with feelings of peaceful freshness and sometimes of astonishing persistence, in which memory always prefers a citrus note of cedar.
Notes	Asprinio lends itself to aperitif, even and above all in the sparkling version, and to accompany fish dishes even in frying or vegetable tempura.

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Bestsellers Asprinio wines

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I Borboni Asprinio Brut

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Nanni Copé Polveri della Scarruppata 2018