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Information about Tibouren

Grape variety Tibouren
Synonyms Antibois, Antiboul, Geysserin, Bianco di Nizza, Rossese, Tiboulin
Grape colour Red grape
Variety Autochthonous
Vigour Good
Areas of cultivation Tibouren is a black-skinned grape variety grown in Provence, southern France.
History It is also known as Antibois, and in Germany it is known as Geysserin. The grape has a long history in the region, stretching back as far as 500 BC. It was apparently brought to France from the Middle East, possibly by the Greeks.
Characteristics of the wine obtained from this grape variety It is mainly used for producing full-bodied rosé wines with an earthy bouquet.

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Total 2 products
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Rosé still
Chateau Saint Maur
AOC Cotes de Provence Rosè, 3% Cabernet Sauvignon, 3% Carignano, 15% Syrah, 40% Grenache, 5% Mourvedre, 20% Cinsault, 10% Tibouren
12.50%, 0,75 l
RP 90
Price CHF 35.97
Saving CHF 7.55 (21%)
CHF 28.42 inc VAT
Last 3 bottles
Rosé still
Chateau Minuty
AOC Cotes de Provence Rosè, Syrah, Grenache, Cinsault, Tibouren
13.00%, 0,75 l
Price CHF 28.20
Saving CHF 5.48 (19%)
CHF 22.72 inc VAT
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