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Don Papa Rum, 0,70 l - 40,00%
12 - 14°C.
Potent and preponderantly sweet smell, with deep vanilla notes matched with a mix of exotic fruit: bananas, coconut, mango. Continues with a luster typical of Gran Marnier, with a remarkable presence of candied orange. Still, caramel in quantity, caramelized sugar and mou. At times, notes of cheesecake and caramel pannacotta. Finally, cedar.
Lightweight, it offers a remarkable sweetness characterized by caramel and vanilla, which, however, acts as a countertop to a mixture of candied orange and light citric notes, which slightly mitigates the high sweetness. Go back to the cedar, accompanied here by banana, coconut, acacia honey. Still, oranges and tangerines in quantity. Even in this case, extremely sweet, but balancing is supplied by a fair amount of citrus fruit.
So named in honor of Dionysius Magbuelas, also known as "Pope" Isio, key figure in the Philippine Revolution.
The intention of the creators of Don Papa is to make a quality rum, using a variety of sugar cane generally well-considered. In addition to...
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