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Tenuta Argentiera

Tenuta Argentiera Ventaglio 2018

Red still

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定價 HKD2,526.00
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品名 Toscana IGT
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Tuscany (Italy)
葡萄品种 85% Cabernet Franc, 15% Cabernet Sauvignon
陈酿 In oak and then in the bottle before it is sold.
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描述

Unique in Bolgheri, the Ventaglio vineyard has been chosen by the new owners, represented by Stanislaus Turnauer, to symbolise the estate’s new deal. Reviving the estate’s decade of experience making monovarietal wines, the Tenuta Argentiera team has formed an exclusive, unique bond between vineyard and wine starting with the 2015 vintage, with the precise aim of coming up with a truly outstanding label that will capture the essence of the Southern slope of Bolgheri in its most complex and characteristic form. Ventaglio is the estate’s first single vineyard wine, a limited edition produced only in truly exceptional years; a wine strictly tied to the land and the people who make it, the result of the estate owners’ pursuit of excellence. Ventaglio is Tenuta Argentiera’s iconic label, reserved for a close circle of friends and clients who share the estate’s philosophy.

獎項

  • 2018

    95

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2018

    98

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2018

    96

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

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詳細資訊

Profumo

香水

An aromatic baggage that seduces with grace, recalling precious blackberry and raspberry scents, memories of roasting, marine scrub, cloves and mentholated tobacco

Colore

顏色

Ruby red.

Gusto

味道

The dense and sinuous tannin is the proportionate framework of a properly structured body, where flavour and freshness dissolve together, creating total harmony. A standing ovation is the persistence, long and mineral

服務於:

18 - 20 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Game
Cheese
Matured cheese
Pork

製造商
Tenuta Argentiera
來自這個酒莊
  • 創業年份: 1999
  • 釀酒師: Nicolò Carrara
  • 生產的瓶子: 480.000
  • 公頃: 85
The estate enjoys a privileged site, with its vineyards lying close to the shore yet at some of the highest elevations in the denomination, where sunlight, marine breezes, and views out over the Tyrrhenian Sea meld together into a limitless landscape of magnificent elements. An enchanted creation of nature, where the distinctive characteristics of each vineyard find their most harmonious and effective expression.

The name Argentiera derives from ancient silver mines, whose traces are preserved by the history ’s pen since the Etruscans. The Etruscan civilisation developed the peninsula’s first metallurgy, and their far-trading ships brought the art of metalworking to the remote corners of the flourishing archaic Greek settlements.

The estate extends over 153 hectares and embraces a one-of-a-kind biodiversity, a fundamentally important biological mosaic that allows the vineyards to flourish to their optimum extent, protected from insects, harmful animals, and climate-change stress.
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名称 Tenuta Argentiera Ventaglio 2018
类型 Red still
葡萄酒名称 Toscana IGT
年份 2018
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 85% Cabernet Franc, 15% Cabernet Sauvignon
国家 Italy
产地 Tuscany
供应商 Tenuta Argentiera
产地 Donoratico (LI)
气候 Altitude: 120 m. a.s.l.
收获 By hand in crates and selected on two sorting tables.
酿酒工艺 Whole grapes fall by gravity into two little truncated cone-shaped tanks made of French oak wood, where they are fermented on the skins, alternating daily pumping over and manual punching down of the cap for 25 days at a controlled temperature of 28 to 30 °C. The wine is then poured into barriques and tonneaux of French and Austrian oak, some of which are new, where it undergoes malolactic fermentation.
陈酿 In oak and then in the bottle before it is sold.