• Prunotto Langhe Arneis 2023
  • Prunotto Langhe Arneis 2023
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Prunotto (Antinori) Wines Langhe Wines

Prunotto (Antinori)

Prunotto Langhe Arneis 2023

White still

  • Prunotto Langhe Arneis 2023
  • Prunotto Langhe Arneis 2023
1 2
顯示更多
Prunotto (Antinori) Wines Langhe Wines
HKD167.00
HKD167.00
特價 售罄

其他年份：

2024
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品名 Langhe DOC
酒瓶尺寸 0,75 l
酒精度 13.0% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Arneis
陈酿 Before bottling, the wine is aged in stainless steel tanks at a controlled low temperature for several months.
其他年份： 2024
查看完整資訊

描述

Prunotto Langhe DOC Arneis represents its terroir, which has always been dedicated to the production of Arneis. This wine aims to interpret the varietal personality through a modern, particularly pleasant and delicate style.

詳細資訊

Profumo

香水

Intense with floral and fruity notes.

Colore

顏色

Straw yellow with light greenish reflections.

Gusto

味道

Good structure together with pleasant freshness and a long finish.

服務於：

10 - 12 °C.

長壽：

05 - 10 years

Young and Fresh White Wines

搭配

Fish
Shellfish
Cheese

製造商
Prunotto (Antinori)
來自這個酒莊
  • 創業年份: 1904
  • 釀酒師: Gianluca Torrengo
  • 生產的瓶子: 1.116.400
  • 公頃: 70
The Prunotto estate is located in Alba, the most important city in the Langhe area halfway between Barbaresco and Barolo on the right side of the Tanaro river, on gentle plains surrounded by vineyards in the Langhe and Roero territories. Alba’s surrounding landscapes are captivating. The natural beauty of the gently rolling hills alternate with small sloping valleys covered by rows of meticulously cultivated vineyards.

The Antinori family, charmed by such rich natural beauty, unique vineyards and soils, decided to invest time and energy in this terroir confident that their efforts would make Prunotto what it is today, one of the most important winemaking estates in the Piedmont region. 閱讀更多
生產區域: Piedmont
Piedmont
Prunotto (Antinori)

名称 Prunotto Langhe Arneis 2023
类型 White still
葡萄酒名称 Langhe DOC
年份 2023
容量 0,75 l
酒精度 13.0% 按體積
葡萄品种 100% Arneis
国家 Italy
产地 Piedmont
供应商 Prunotto (Antinori)
酿酒工艺 After harvesting, grapes are brought to the wine factory and gently pressed. The clarified juice is separated from the must by a cold temperature decanting method. Fermentation is conducted at a controlled temperature not above 18°C for about 15 days.
陈酿 Before bottling, the wine is aged in stainless steel tanks at a controlled low temperature for several months.