Fontezoppa
Fontezoppa Serrapetrona Morò Bio 2019
定價
HKD403.00
標示價格：
表示促銷開始前產品的價格
售價
立即可用
| Denomination | Serrapetrona DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.0% 按體積 |
| Area | Marche (Italy) |
| Grape varieties | 100% Vernaccia Nera di Serrapetrona |
| Aging | 18 months in barriques and 12 months in bottle. |
香水
顏色
味道
服務於：
18 - 20 °C.
長壽：
10 - 15 years
醒酒時間：
1 hour
製造商
Fontezoppa
來自這個酒莊
- 創業年份: 1999
- 釀酒師: Giovanni Basso
- 生產的瓶子: 300.000
- 公頃: 40
Fontezoppa is the name of an ancient water source that gushed out where the rows of vines run today. Everything in the Marche region has a name, valleys, ditches, fields and alleys, a sign of humankind's passage and an intense relationship with the land.
It is precisely from the land that the story of Cantine Fontezoppa begins. A variety of vines handed over to expert hands and ancient techniques meet the soil's generosity and the air's goodness here. The result is a wine with a strong personality, produced among green hills that look now to the sea and the mountains.
In the towns of Civitanova Alta and Serrapetrona, the right balance of climatic conditions and soil richness has been found, so it is in the space between the Adriatic Sea and the Monti Azzurri that Cantine Fontezoppa cultivates and ages its best wines. Sangiovese, Merlot, Cabernet, Lacrima, but also Maceratino, Incrocio Bruni and Pecorino are the vines planted around Civitanova Alta under the beneficial influence of the sea.
On the slopes of Monti Azzurri, on the other hand, there are Vernaccia Nera, Pinot Nero and Sangiovese vines. Serrapetrona has always been the land of Vernaccia, a grape variety of ancient spiciness capable of attracting the attention of the national wine scene and today at the centre of rediscovery and experimentation. The secret of good wine is hidden in the association with the land, an alliance between terroir and tradition that the Marche region cannot do without. 閱讀更多
It is precisely from the land that the story of Cantine Fontezoppa begins. A variety of vines handed over to expert hands and ancient techniques meet the soil's generosity and the air's goodness here. The result is a wine with a strong personality, produced among green hills that look now to the sea and the mountains.
In the towns of Civitanova Alta and Serrapetrona, the right balance of climatic conditions and soil richness has been found, so it is in the space between the Adriatic Sea and the Monti Azzurri that Cantine Fontezoppa cultivates and ages its best wines. Sangiovese, Merlot, Cabernet, Lacrima, but also Maceratino, Incrocio Bruni and Pecorino are the vines planted around Civitanova Alta under the beneficial influence of the sea.
On the slopes of Monti Azzurri, on the other hand, there are Vernaccia Nera, Pinot Nero and Sangiovese vines. Serrapetrona has always been the land of Vernaccia, a grape variety of ancient spiciness capable of attracting the attention of the national wine scene and today at the centre of rediscovery and experimentation. The secret of good wine is hidden in the association with the land, an alliance between terroir and tradition that the Marche region cannot do without. 閱讀更多
Meat
Cheese
Matured cheese
Pork
| Name | Fontezoppa Serrapetrona Morò Bio 2019 |
|---|---|
| Type | Red organic still |
| Denomination | Serrapetrona DOC |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 15.0% 按體積 |
| Grape varieties | 100% Vernaccia Nera di Serrapetrona |
| Country | Italy |
| Region | Marche |
| Vendor | Fontezoppa |
| Origin | Civitanova Marche (Macerata). |
| Climate | Altitude: 450 m. a.s.l. Exposure: South. |
| Soil composition | Medium textured with sandstone and limestone. |
| Cultivation system | Guyot. |
| Plants per hectare | 9,000. |
| Yield per hectare | 3,000 kg/hectare. |
| Harvest | By hand. |
| Wine making | In stainless steel tanks. |
| Aging | 18 months in barriques and 12 months in bottle. |
| Year production | 2029 瓶子 |
| Allergens | Contains sulphites |
