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Fontanafredda

Fontanafredda Nebbiolo d'Alba Marne Brune 2022

Red organic still

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定價 HKD212.00
定價 HKD212.00 售價
特價 售罄

其他年份:

2023

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$636.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 4 瓶
品名 Nebbiolo d'Alba DOC
酒瓶尺寸 0,75 l
酒精度 14.0% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Nebbiolo
陈酿 In barriques (oak from Allier) for 12 months followed by a period of 6-7 months in the bottle.
其他年份: 2023
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描述

We are used to never being over the top, but sometimes whimsical and eccentric wines are born: the Fuoriclasse. The Marne Brune takes its name from the land where this Nebbiolo grape was born, rich in marl, rocks derived from the transformation of mud with a mixed composition. Hints of jam and red fruits for a wine with structure, balance and wonderful tannins.

獎項

  • 2022

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2022

    91

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2022

    2

    One of the most prestigious wine guides in Italy.

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詳細資訊

Profumo

香水

Hints reminiscent of bunches of flowers and small fruits of the undergrowth.

Colore

顏色

More or less intense ruby red, depending on the vintage.

Gusto

味道

It is characterised by its fragrance, announced by its colour and reaffirmed by its personality, which imposes itself on the palate, with a dry and dry flavour.

服務於:

14 -16 °C.

長壽:

05 - 10 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Excellent with fairly demanding main courses, preferably meat-based without being over-elaborate, and with cold cuts and medium-mature cheeses.

Meat
Game
Cheese
Pork
Cold cuts

製造商
Fontanafredda
來自這個酒莊
  • 創業年份: 1878
  • 釀酒師: Giorgio Lavagna
  • 生產的瓶子: 7.000.000
  • 公頃: 120
Fontanafredda is located in the Langhe (Piedmont), in the heart of Barolo production, in Serralunga d'Alba.

Like all beautiful things, Fontanafredda originates from a love story between the first King of Italy, Vittorio Emanuele II, and Rosa Vercellana.
Producers of Barolo and sumptuous wines of the Langhe, it was the scene of many firsts: they were the first Barolo to go overseas, the first to produce the first Classic Method in 1959, which was to be the forerunner of Alta Langa.

The founding principle of the winery is the concept of community.

Since 2018, Fontanafredda has been cultivating 120 organically certified hectares that are the setting for Italy's first Storytelling Village ('Villaggio Narrante'), which is still home to 12 families of workers who make the village an authentic village, alive and productive.

Fontanafredda is also hospitality, a meeting place where everyone is welcome thanks to its 4-star hospitality.

Today, the company preserves intact the testimonies of its noble past - the hunting lodge, the village, the extensive cellars, the vineyards - but continues to renew itself and experiment, perfecting what nature and history have handed down. For this reason, in the Langhe, where vines and wine bind generations to each other and shape the landscape, Fontanafredda is an essential reference point. The expression of a wine culture that comes from the earth, from the vineyard, and is refined through the work and creativity of people.

In 2021, the Alta Langa DOCG Contessa Rosa Rosé 2014 was named 'Best Sparkling Wine in the World' according to Tastingbook 2021.

In 2022 the BAROLO SERRALUNGA 2018 entered the TOP100 of WINE SPECTATOR in 78th place.
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名称 Fontanafredda Nebbiolo d'Alba Marne Brune 2022
类型 Red organic still
葡萄酒名称 Nebbiolo d'Alba DOC
年份 2022
容量 0,75 l
酒精度 14.0% 按體積
葡萄品种 100% Nebbiolo
国家 Italy
产地 Piedmont
供应商 Fontanafredda
产地 Langhe Albesi
气候 Altitude: 200-300 m. a.s.l. Exposure: South/South-West.
土壤成分 Yellow sans and calcareous marl mixed with gravel.
栽培系统 Guyot
收获 First ten days of October.
发酵温度 28 °C
酿酒工艺 Fermentation with maceration for 14 5 days at a temperature of 28 °C.
陈酿 In barriques (oak from Allier) for 12 months followed by a period of 6-7 months in the bottle.