Avignonesi
Avignonesi Nobile di Montepulciano Poggetto di Sopra 2019
| 品名 | Vino Nobile di Montepulciano DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 产区 | Tuscany (Italy) |
| 葡萄品种 | 100% Sangiovese |
| 陈酿 | 24 months in wood. |
描述
The Alliance Vinum is a group of six Nobile wine producers - Salcheto, Poliziano, La Braccesca, Dei, Boscarelli and Avignonesi - dedicated to the rediscovery of the Nobile. The six oenologists coordinated their respective work, each producing a cru of DOCG Nobile 100% Sangiovese specifically for this project. This Poggetto di Sopra wine highlights the characteristics of its environment, recalling the clay soil on which it stands.
獎項
-
2019
2This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
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2019
95/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
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2019
93/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
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2019
92/100
Wine spectator is the most influential wine guide on the internet.
詳細資訊
香水
味道
服務於：
18 - 20 °C.
長壽：
10 - 15 years
醒酒時間：
1 hour
搭配
- 創業年份: 1974
- 釀酒師: Matteo Giustiniani
- 生產的瓶子: 600.000
- 公頃: 170
The company’s mission is to assume leadership in the context of the "good wine industry". An ecosystem built on organic and biodynamic agriculture, sustainable distribution systems and consumer education. We work transparently and by innovating, driven by a very long-term view. The development of Avignonesi, founded on the production of wine, also extends to our Hospitality. 閱讀更多
| 名称 | Avignonesi Nobile di Montepulciano Poggetto di Sopra 2019 |
|---|---|
| 类型 | Red biodynamic still |
| 葡萄酒名称 | Vino Nobile di Montepulciano DOCG |
| 年份 | 2019 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | Avignonesi |
| 产地 | Valiano di Montepulciano (Siena). |
| 气候 | Altitude: 300 m. a.s.l. |
| 土壤成分 | Pliocene era of marine origin. Clayey, rich in silt and limestone, but with little or no stones in the underground. The soil is alkaline and does not present much organic matter. |
| 栽培系统 | Guyot. |
| 收获 | By hand, in late September. |
| 酿酒工艺 | Spontaneous fermentation. Alcoholic fermentation of whole berries and maceration on the skins lasted 25 days. |
| 陈酿 | 24 months in wood. |