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Tenute del Cerro

Tenuta di Monterufoli Vermentino Pian di Seta Bio 2021

White organic still

有机和可持续
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常规价格 HKD164.00
常规价格 HKD164.00 HKD
标价: 表示促销开始前产品的价格
促销价
促销 售罄
$492.00

3瓶

最后剩下 5 瓶
Denomination Toscana IGT
Size 0,75 l
Alcohol content 12.5% 按体积
Area Tuscany (Italy)
Grape varieties 100% Vermentino
Aging After the fermentation the wine will proceed ageing on its own fine lees for 4 months.
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Perfume

香水

At the nose acacia flowers notes stand out follows by pleasant citrus feelings.

Color

颜色

Nicely golden.

Taste

味道

It is sumptuous and with a strong mineral note at the palate.

服务于:

12 - 14 °C.

长寿:

05 - 10 years

Full Bodied and Aged White Wines

生产者
Tenute del Cerro
来自这个酒庄
  • 创办年份: 1978
  • 酿酒师: Emanuele Nardi, Riccardo Cotarella
  • 生产的瓶子: 1.200.000
  • 公顷: 181
Tenute del Cerro, with its 94 hectares registered for Vino Nobile, is the largest private producer of Vino Nobile di Montepulciano in the province of Siena.

The breadth and variety of exposure of its vineyards, therefore, guarantee the possibility of selecting, depending on the vintage, the best grapes to produce high-quality wines.

Prugnolo Gentile, the grape variety at the basis of Nobile di Montepulciano DOCG, is a typical Sangiovese of the area that has adapted to the soil and climate over the centuries. Vino Nobile is produced in three versions: Vino Nobile di Montepulciano DOCG, Vino Nobile di Montepulciano Riserva and the Vino Nobile di Montepulciano "Antica Chiusina" selection. In addition to these wines, the estate also produces Chianti Colli Senesi DOCG, Rosso di Montepulciano DOC, 'Manero' Rosso di Toscana IGT, and 'Sangallo' Vinsanto di Montepulciano DOC.
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Excellent as an aperitif and in combination with fish dishes and medium-aged cheeses.

Fish
Shellfish
Cheese
White fish

Name Tenuta di Monterufoli Vermentino Pian di Seta Bio 2021
Type White organic still
Denomination Toscana IGT
Vintage 2021
Size 0,75 l
Alcohol content 12.5% 按体积
Grape varieties 100% Vermentino
Country Italy
Region Tuscany
Vendor Tenute del Cerro
Origin Monteverdi Marittimo (PI)
Harvest Manual harvesting is carried out around the first ten days of September.
Fermentation temperature 12 4 °C
Wine making Pian di Seta Vermentino grapes come from vineyards selected for its soil and micro-climate, the grapes are manually harvested, destemmed, softly pressed and kept at a temperature of about 10 °C where a short firm maceration takes place; the must is than transferred into stainless steel tanks where it starts the alcoholic fermentation at a temperature between 12 °C and 14 °C.
Aging After the fermentation the wine will proceed ageing on its own fine lees for 4 months.
Allergens Contains sulphites