详情
服务于:
14 -16 °C.
长寿:
05 - 10 years
醒酒时间:
1 hour

搭配
Meat
Cheese
Pork
生产者
Pandolfa
来自这个酒庄
- 创办年份: 1941
- 酿酒师: Paolo Salvi
- 生产的瓶子: 100.000
- 公顷: 30
Pandolfa is a wine estate rich in history, with roots going back to the day of knights, intrigues and battles. The name "Pandolfa" is believed to be derived from Pandolfo Malatesta, the Lord of Fano, who headquartered here with his troops before plundering the Castle of Fiumana in 1436. Pandolfo was one of the most audacious condottieri of all times, but also a sophisticated art lover, and his portrait, painted by Piero della Francesca in 1451 and now kept at the Louvre Museum in Paris, remains a reminder of such an icon figure.
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名称 | Pandolfa Sangiovese Superiore Pandolfo 2023 |
---|---|
类型 | Red green still |
葡萄酒名称 | Romagna DOC |
年份 | 2023 |
容量 | 0,75 l |
酒精度 | 13.5% 按体积 |
葡萄品种 | 100% Sangiovese |
国家 | Italy |
产地 | Emilia-Romagna |
供应商 | Pandolfa |
产地 | Fiumana di Predappio (Forlì) |
气候 | Altitude: 150 - 250 m. a.s.l. |
土壤成分 | Brown clay limestone. |
栽培系统 | Spurred cordon |
每公顷产量 | 5000 kg. |
收获 | Second half of September. |
酿酒工艺 | The diffrerent clones of Sangiovese grapes are harvested and fermented togheter in blends. The fermentation and maceration on the skins take place in stainless steel tanks at a controlled temperature. The conctact of the wine with the skins lasts and average of 14 days, followed by malolactic fermentation. |
陈酿 | 70% fot 12 months in stainless steel tanks and 30% in large barrel (50hl) of Slovenia oak and a minimum of 3 months in the bottle. |