描述
Special is everything that shines in its own light. To emphasise these individual characteristics, a line of one-of-a-kind products was created, speciale appunti. Special are the conditions under which the grapes are cultivated, special the vinification methods. Therefore, four products with a strongly recognisable character could only come about.
奖项
详情

气泡

香水

颜色

味道
服务于:
06 - 08 °C.
长寿:
05 - 10 years

搭配
- 酿酒师: Giuseppe Clementi
- 公顷: 120
Tenute Orestiadi is an ancient name that evokes distant myths and legends, that in fact amidst these lands found life thanks to Aeschylus, that more than 20 centuries ago wrote and brought to the stage the legend of ORESTES and of the ORESTIADI.
Tenute Orestiadi was awarded 3 gold medals at the International Mundus Wine Competition Spring Tasting 2021. Here are the medal-winning wines:
- 2018 Tenute Orestiadi II Bianco di Ludovico Riserva - Gold Medal
- 2020 Molino a Vento Nero d´Avola DOC Sicilia - Gold Medal
- 2020 Tenute Orestiadi Grillo DOC Sicilia - Gold Medal and Best of Show Sicilia white
It is with great pleasure that all the wines we submitted this year, 2024, to The Wine Hunter competition received awards.
Specifically:
- PaxMentis Syrah 2022 Gold Medal (awarded to wines scoring between 93 and 95.99)
- The Bianco di Ludovico 2021 Red Medal (awarded to wines scoring between 90 and 92.99)
-The Rosso di Ludovico 2020 Red Medal (awarded to wines with a score between 90 and 92.99)
- Nissim Grillo 2023 Red Medal (awarded to wines with a score between 90 and 92.99)
- Etna Rosso La Gelsomina 2023 Red Medal (awarded to wines with a score between 90 and 92.99) 阅读更多


名称 | Orestiadi Metodo Classico Carricante Petramater Brut |
---|---|
类型 | White classic method sparkling wine brut |
葡萄酒名称 | Terre Siciliane IGT |
容量 | 0,75 l |
酒精度 | 12.5% 按体积 |
葡萄品种 | 100% Carricante |
国家 | Italy |
产地 | Sicily |
供应商 | Orestiadi |
气候 | Altitude: up to 480 m a.s.l. |
土壤成分 | White soil. |
栽培系统 | Guyot |
收获 | Manual, September. |
酿酒工艺 | Soft pressing and fermentation at controlled temperature. |
陈酿 | Foaming in the bottle and ageing on the lees for at least 30 months. |