Nino Negri
Nino Negri Valtellina Sfursat Carlo Negri 2021
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HKD444.00
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| 品名 | Sfursat di Valtellina DOCG |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 15.5% 按体积 |
| 产区 | Lombardy (Italy) |
| 葡萄品种 | 100% Nebbiolo |
| 陈酿 | After a period in steel containers, the wine is transferred to 32 and 52 hl French oak barrels for 30 months. |
详情
香水
颜色
味道
服务于：
16 - 18 °C.
长寿：
10 - 15 years
醒酒时间：
1 hour
搭配
Meat
Cheese
Matured cheese
Pork
生产者
Nino Negri
来自这个酒庄
- 创办年份: 1897
- 酿酒师: Danilo Drocco
- 生产的瓶子: 700.000
- 公顷: 160
Now Nino Negri can be regarded as one of the historic wineries of Valtellina and the entire Italian wine world. Founded more than a century ago, it is known worldwide and has been part of the Gruppo Italiano Vini since the 1980s. More than 250 associated producers confer grapes with shared selective protocols.
All this, together with several estate vineyards located in the heart of the leading wine sub-regions of Valtellina. 阅读更多
All this, together with several estate vineyards located in the heart of the leading wine sub-regions of Valtellina. 阅读更多
| 名称 | Nino Negri Valtellina Sfursat Carlo Negri 2021 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Sfursat di Valtellina DOCG |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 15.5% 按体积 |
| 葡萄品种 | 100% Nebbiolo |
| 国家 | Italy |
| 产地 | Lombardy |
| 供应商 | Nino Negri |
| 产地 | Chiuro (Sondrio) |
| 栽培系统 | Guyot |
| 收获 | Second decade of September. |
| 酿酒工艺 | Selection of the grapes begins in the second half of September and is completed at the end of the month. The grapes dry naturally in boxes where they loose between 30 and 35% of their weight. Grapes are vinified in January in a temperature-controlled vinifier with prolonged maceration for 16 days. |
| 陈酿 | After a period in steel containers, the wine is transferred to 32 and 52 hl French oak barrels for 30 months. |
| 总酸度 | 5.3 gr/L |
| 克/升/升 (LPH) | 3.73 |
| 残糖 | 2.71 gr/L |
| 干提取物 | 34.0 gr/L |