Capanna
Capanna Rosso di Montalcino 2022
| 品名 | Rosso di Montalcino DOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 产区 | Tuscany (Italy) |
| 葡萄品种 | 100% Sangiovese |
| 陈酿 | In Slavonian oak casks of 20 to 32 hl for 6-10 months; followed by ageing in bottles for at least 3-4 months. |
奖项
-
2022
90/100
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详情
香水
颜色
味道
服务于：
16 - 18 °C.
长寿：
05 - 10 years
醒酒时间：
1 hour
搭配
- 创办年份: 1958
- 酿酒师: Amedeo Cencioni
- 生产的瓶子: 80.000
- 公顷: 25
Already in the 60s the family began to bottle their wines and, after the DOC recognition of Brunello di Montalcino in 1966, Giuseppe was one of the 25 founders of the Consorzio del Vino Brunello di Montalcino.
The production, initially of a few thousand bottles, has subsequently increased with the planting of new vineyards up to the current 25 hectares.
Capanna has always been run exclusively at a family level. Today it is in the hands of Patrizio and Amedeo, representatives of the third and fourth generation who personally take care of the oenological and agronomic part of the cellar. Capanna has always maintained a production style in line with the tradition, handed down from generation to generation. 阅读更多
| 名称 | Capanna Rosso di Montalcino 2022 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Rosso di Montalcino DOC |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | Capanna |
| 产地 | Montalcino (SI) |
| 酿酒工艺 | Alcoholic fermentation with maceration of the skins (18-20 days) at a controlled temperature and spontaneous malolactic fermentation, both in truncated cone-shaped Slavonian oak casks. |
| 陈酿 | In Slavonian oak casks of 20 to 32 hl for 6 0 months; followed by ageing in bottles for at least 3-4 months. |