Description
An indigenous Sicilian variety with a luminous straw yellow colour. On the nose it shows a Mediterranean character, with a refined bouquet from which fragrant nuances of white pulp fruit, peach, almond and orange blossom emerge. On the palate it shows freshness, softness and elegance.
Details

Perfume

Color

Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years

Pairings
- Start up year: 2008
- Oenologist: Giuseppe Clementi
- Bottles produced: 1.000.000
- Hectares: 140


Name | Tenute Orestiadi Catarratto Kemar 2023 |
---|---|
Type | White still |
Denomination | Sicilia DOC |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | 100% Catarratto Bianco Comune |
Country | Italy |
Region | Sicily |
Vendor | Orestiadi |
Climate | Altitude. 350-500 m. a.s.l. |
Soil composition | White Soil, typical of the hills of the Belice Valley, the land is of medium compactness with a very high limestone and gypsum component, coming from the numerous chalky-sulphurous formations present in the area where the dry microclimate and good water retention enhances the typical minerality of the ground, making it the ideal soil for the cultivation of indigenous white varietals such as Grillo, Zibibbo, Inzolia, Catarratto and Grecanico. |
Aging | 3 months in steel tanks and at least 4 months in bottle. |
Allergens | Contains sulphites |