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Allegrini

Allegrini Amarone della Valpolicella Classico Riserva Fieramonte 2016

Red green still

Organic and sustainable Most awarded
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Regular price €264,00
Regular price €264,00
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€792,00

3 bottles

Last 3 bottles remaining
Denomination Amarone della Valpolicella DOCG
Size 0,75 l
Alcohol content 16.5% by volume
Area Veneto (Italy)
Grape varieties 45% Corvina, 45% Corvinone, 5% Oseleta, 5% Rondinella
Aging Maturation takes place in new French oak barriques for a minimum of 48 months. After the blending, the wine rests for 6 months before bottling. It ages for further minimum 12 months in bottle before being released.
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Awards

  • 2016

    100

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2016

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2016

    96

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2016

    97

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2016

    95

    /100

    Wine spectator is the most influential wine guide on the internet.

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Taste

Taste

The Amarone della Valpolicella Classico Riserva DOCG Fieramonte is a hymn to the Valpolicella tradition of "Appassimento", where the finest wines are masterpieces of balance between the body and freshness. In this wine all the components are perfectly integrated, dancing between the nose and the mouth, shimmering with notes of ripe and dried fruits, dried flowers and then coffee, cigar box, dark chocolate, culminating in a tense, infinte finish that lingers in the palate and in the memory.

Serve at:

18 - 20 °C.

Longevity:

15 - 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Allegrini
From this winery
  • Start up year: 1854
  • Oenologist: Paolo Mascanzoni e Lorenzo Fortini
  • Bottles produced: 850.000
  • Hectares: 150
Allegrini is one of the most important and authoritative wineries in Italy. Known for its production of Valpolicella Classica, the Allegrini winery boasts one hundred hectares of vineyards located on the hills of Fumane, Sant'Ambrogio and San Pietro in Cariano.

Belonging to the family of the same name since the 16th century, the Allegrini winery is located in the Valpolicella Classica area: in particular, it is situated where vines such as corvina, molinara and rondinella give life to what are considered some of the best red wines of the Peninsula. xtraWine offers numerous bottles of Allegrini Allegrini wines that stand out for their refinement and elegance, very pleasant and capable of enveloping you with every sip, conquering even the most demanding palates. This is due to continuous improvements in production such as the introduction of the use of barriques alongside the traditional large barrels, and even a reduction in the ageing period so as not to alter too much the quality of the grapes used.

Not only Valpolicella, on xtraWine you can find Allegrini wines such as Amarone, Valpolicella and Recioto.
Read more

Amarone della Valpolicella Classico Riserva DOCG Fieramonte due to its aromatic intensity and power, requires pairings that can match its richness and depth, such as braised dishes, roasted lamb, or game like wild boar. Very aged cheeses benefit from the wine’s intensity and complexity, creating a ha rmonious pairing. Be pleasantly surprised by pairing it with 90% dark chocolate, which balances the wine’s cherry and cocoa nuances.

Meat
Game
Cheese
Matured cheese
Lamb
Pork

Name Allegrini Amarone della Valpolicella Classico Riserva Fieramonte 2016
Type Red green still
Denomination Amarone della Valpolicella DOCG
Vintage 2016
Size 0,75 l
Alcohol content 16.5% by volume
Grape varieties 45% Corvina, 45% Corvinone, 5% Oseleta, 5% Rondinella
Country Italy
Region Veneto
Vendor Allegrini
Origin Valpolicella
Climate The 2016 harvest was characterized by a rainy spring that required care in the vineyards, and a summertime with mild temperatures and a diurnal range during verison that helped with acidity retention and the development of a very interesting aromatic profile. The harvest was long, with ideal weather conditions that permitted harvesting the grapes at their perfect ripening. 2016 was one of the greatest vintages ever in the area, with a lot of balance and elegance. Altitude: 415 m. a.s.l. Exposure: South-East.
Soil composition Clay and pebbles, rich in structure, with a good magnesium and iron content.
Cultivation system Guyot
Harvest Manual harvest, sorting the grapes in the vineyard, is carried out in the second decade of September. Drying process: in "fruttaio". The grapes lose 40 to 45% of the original weight.
Wine making Destemming and pressing are carefully carried out in January. The grapes are fermented in stainless steel.
Aging Maturation takes place in new French oak barriques for a minimum of 48 months. After the blending, the wine rests for 6 months before bottling. It ages for further minimum 12 months in bottle before being released.
Total acidity 6.3 gr/L
PH 3.5
Residual sugar 3.6 gr/L
Dry extract 41.3 gr/L
Allergens Contains sulphites