Tenute Rubino Oltremé Susumaniello Rosato 2023

Tenute Rubino Oltremé Susumaniello Rosato 2023

Tenute Rubino, 0,75 l - 12.50%
100% Susumaniello

Other vintages available
2022
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價格 
不可購買

普利亞 - Italy
桃红葡萄酒 醇

How to serve

Serve at:

10 - 12°C.

Longevity:

5 - 10年

酒杯:
年輕而脆桃紅葡萄酒
Tenute Rubino Oltremé Susumaniello Rosato 2023
Oltremé is the wine that speaks of love and bonds, like the one that unites the history of Tenute Rubino with Brindisi, its homeland. This is how Oltremé rosato was born, an act of authentic love towards Susumaniello, the varietal that in its incredible versatility knows how to express itself in different facets, to tell about itself with different words and colors.

Pairing

Oltremé rosato is a wine with great versatility in food pairings. It expresses itself with character combined with beef and tuna tartare, and finds great synergy with baked mullet and vegetable tempura. The organoleptic characteristics of this wine make it perfect in a pink pairing with a salmon and lime risotto or with a marinated octopus.

魚类
甲殼類動物
奶酪
White fish

Features

名稱 Tenute Rubino Oltremé Susumaniello Rosato 2023
葡萄酒類型 桃红葡萄酒 醇
分類 IGT Salento
年份 2023
格式 0,75 l Standard
酒精 12.50%
葡萄 100% Susumaniello
國家 Italy
區域 普利亞
Location Jaddico, Brindisi
氣候 Altitude: sea level.
土地的組成 Sandy
系統 Spurred cordon.
每公頃植物數量: 6000
每公頃產量: 80 q.
收成 By hand, first ten days of September.
發酵溫度 16-18 °C
釀造 Fermentation: between 16-18 °C in steel tanks. Malolactic fermentation: notn carried out.
陳年 4 months in steel, 1-2 in the bottle.
總酸度 5.70 gr/L
PH值 3.30
Sulphites Contains sulphites
匹配 Oltremé rosato is a wine with great versatility in food pairings. It expresses itself with character combined with beef and tuna tartare, and finds great synergy with baked mullet and vegetable tempura. The organoleptic characteristics of this wine make it perfect in a pink pairing with a salmon and lime risotto or with a marinated octopus.

Official awards

專家

獎項

描述

葡萄收穫期

xtraWine
88/100 
2021
Tenute Rubino
From this winery:

在80年代中期的魯比諾家庭通過收購一些屋,在十年之內,形成Tenute Rubino的,重要的生產力的現實,今天是全面活躍,計數大於500公頃的生產,其中200創立酒廠致力於卓越的葡萄種植。這是一個生產過程,在2000年產生了一個新的釀造和精煉酒窖,位於布林迪西的建設之初,並在實現創業項目的基礎上,優質葡萄酒生產的領土 - 即北方的薩蘭托 - 這是特別適合葡萄種植。 的生產和銷售成熟這一新的挑戰Architect是布林迪西,路易吉·魯比諾,年輕的企業家是誰,在阿普利亞的傳統葡萄的本土物種...

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