描述
The name of this wine derives from the hill, owned by the Spagnol family and known as “Col del Sas” in the town of Valdobbiadene, where it is produced. Col del Sas spumante is produced to express the best qualities of the grapes from the various company vineyards spread throughout the territory of the Conegliano Valdobbiadene DOCG. This extraordinarily fine and harmonic Brut is the ultimate exaltation of the character of the Glera grapes.
獎項

香水

味道
服務於:
06 - 08 °C.
長壽:
03 - 05 years

- 創業年份: 1986
- 釀酒師: Stefano Spagnol, Marco Spagnol
- 生產的瓶子: 400.000
- 公頃: 36
The passion for this land and this work has become a philosophy of life over the years handed down from father to son, from grandfather Saule to the present day. For some years now, the company has been managed by Orazio, his wife Loreta and their sons Stefano, Marco, Alberto and Mattia. 閱讀更多


Name | Spagnol Valdobbiadene Prosecco Superiore Col del Sas Brut |
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Type | White green charmat method sparkling wine brut |
Denomination | Conegliano Valdobbiadene Prosecco DOCG |
Size | 0,75 l |
Alcohol content | 11.0% 按體積 |
Grape varieties | Glera |
Country | Italy |
Region | Veneto |
Vendor | Spagnol |
Origin | Hillside vineyards owned by the Spagnol Family in the DOCG area between Valdobbiadene and Conegliano |
Wine making | Fermentation off skins. |
Aging | Second fermentation: in autoclave according to the Italian Method. Aged at least 60 days. |
Total acidity | 6.0 gr/L |
Residual sugar | 8.0 gr/L |
Allergens | Contains sulphites |